CHEESE ON PAN 100G

Pan Cheese is a steamed cheese with a unique composition, characterized by its soft and elastic texture. Rich in protein, it is specifically designed for cooking in a frying pan or on an electric grill with a solid cooking surface. When grilled or fried, the cheese becomes pleasantly soft and creamy while maintaining its shape without melting. The preparation takes no more than five minutes. Simply remove the cheese from the packaging, place it on a preheated pan, and cook it on both sides until golden brown. The cheese can be paired with virtually any side dish according to personal preference. Enjoy it with a fresh salad, in a toast sandwich, or simply on its own.