Match the requirements of nonglutenous diet.
Ingredients:milk, table salt, green pepper (3%) dairy cultures, dye annatto norbixin
Group packing:
2 no. of items
Average nutritional value in | Energy value: | 1375 kJ / 331 kcal |
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| Fats: | 27 g |
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| of which saturated fatty acids: | 18 g |
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| Carbohydrates: | 1.1 g |
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| of which sugars: | 1.1 g |
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| Proteins: | 21 g |
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| Salt: | 2 g |
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Allergens:milk and products of them